Also known as sirloin or round steak, rump roast cut of beef respect, even in savory dishes, and delicious, it is difficult, and the meat is not fat. One of the most effective way to learn to cook pork roast followed the steps and instructions for various recipes. Here are some simple and easy to prepare recipes for grilled pork, can be seen as serving delicious food and tempting.
Rump roasted sharp Italian
This is delicious and tasty meals basic ingredients that are used as two cans of tomatoes and three pounds of pork tenderloin. To carry out this delicate flavor, add a packet of Italian spaghetti and mix in 16 ounces of sauce ingredients Ragua. In addition to the ingredients, you have ½ cup of onions and garlic, ½ tsp salt.
Crockpot and meat with garlic, salt. Mix all ingredients except onions in a bowl. Top the meat with onion. Pour the mixture into the Crockpot. Prepare the dish for half a day, if you prefer to use a low level. If you prefer, a high setting, you can cook for four hours to six hours. Serve with a cup of rice or a cup of pasta.
Rump roast in the oven
The ingredients of this attractive and easy recipe for a four-pound rump roast, three tablespoons of vinegar, as can French onion soup. Place meat in baking pan. For the vinegar over the meat and the dish in an oven heated to 350 degrees Fahrenheit. Cook for one hour. For the onion soup to the saucepan and return to court in an oven. Bake for three hours and the salt and ¼ teaspoon pepper.
Tip Steak
If you do not have enough time to create a special dish is tasty and your family, you can try the recipe Solomillo Council ingredients in this court to five pounds of roast, a package of dry onion soup mix and ¼ cup mustard ¼ cup water. First, wash and dry the meat. Brush meat with mustard. Make sure that all parts of the meat brushed with mustard, to taste. Sprinkle meat with onion soup mix. Roll the meat in aluminum foil. The meat from grill to medium flame for two hours to two hours and a half.
How to Prepare Roasted Rump
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